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Kuphika sikunakhale chinthu changa. Ndimakonda kuphika pang'ono, chifukwa cha kusowa kwa sayansi komwe kumakhudzidwa. Ngati chophimbacho chikuwoneka ngati chosamveka, ingowaza adyo kapena tsabola. Ngati muli ndi anyezi atakhala mozungulira, mwinamwake izo zidzapanga kuwonjezera kwa mbale. Mutha kupanga zopanga ndikupanga kusintha pa ntchentche. Kuphika kumaphatikizapo kuyeza, kutentha kwenikweni ndi nthawi - ndi ntchito yeniyeni yokhala ndi luso lochepa kwambiri, m'malingaliro mwanga. Koma ikafika nthawi ya ma cookies a tchuthi, kuphika kumakhala ndi malo apadera m'makumbukiro anga.

Ndili mwana, unali mwambo wapadera pa nthawi ya Khirisimasi. Ndinakulira mwana mmodzi yekha ndipo ndili ndi msuweni wanga amene ali ngati mlongo wanga. Amayi athu ndi alongo ndipo ndi oyandikana, ndipo tangosiyana chaka chimodzi, choncho nthawi zambiri tinkachitira zinthu limodzi ngati ana awiri aakazi. Chimodzi mwa zinthu izi chinali kukongoletsa makeke a shuga. Tili aang’ono, amayi athu ankaphika buledi ndipo ife tinali kukongoletsa. Mwachiwonekere, ntchito yathu yothandiza ndi icing sinali yabwino pamene ndinali wamng'ono (ndikukayika kuti ndili bwino masiku ano), koma azakhali anga omwe ndi ojambula komanso omwe kale ankagwira ntchito ku Cookies By Design, nthawi zonse amatidabwitsa ndi zomwe adalenga.

Nditakula ndikuchoka ku Chicago, amayi anga adayamba kundiyendera ku Colorado patsiku langa lobadwa, lomwe lili mkatikati mwa Disembala. Ndinagwira ntchito m’makampani ofalitsa nkhani kwa zaka zambiri, zomwe zinatanthauza tchuti chogwira ntchito komanso kuloledwa nthawi yatchuthi pamaziko ongobwera kumene. Chifukwa chake, tsiku lobadwa lomwe limakhala pakati pa Thanksgiving ndi Khrisimasi linali langwiro chifukwa palibe amene adapempha nthawi yopumira pomwe amayi anga adachezera. Chaka chilichonse tinkaphika pamodzi makeke ali m’tauni. Ine ndi amayi timagwirizana, koma osati nthawi zonse tikamakhalira limodzi kukhitchini. Aliyense ali ndi njira yakeyake yochitira zinthu ndipo tonse ndife ouma khosi. Choncho, mkati mwa kuyeza ufa wathu ndi shuga ndikugudubuza mtanda wathu, nthawi zonse pali mikangano. Amandiuza kuti miyeso yanga sinali yolondola monga momwe imayenera kukhalira, ndipo ndimamuuza kuti akuimirira kwambiri. Koma sindikanasinthanitsa masiku ophika a tchuthiwo ndi chilichonse.

Chaka chilichonse poyembekezera kudzacheza naye, tinkakhala limodzi pafoni n’kusankha maphikidwe amene tikufuna kupanga chaka chimenecho. Amayi anga ali ndi maphikidwe ambiri a makeke a Khrisimasi omwe adapanga zaka zambiri. Kenako, tinkatenga limodzi ulendo wathu wokagula golosale n’kumakhala madzulo amodzi kuphika. Sindingathe kulingalira maholide popanda izo. Amayi anga akabwerera ku Chicago, pamakhala zokometsera ndi zitini za makeke zotsalira, monga chikumbutso cha ulendo wawo.

Kwa zaka zambiri, ndasonkhanitsa zinthu zophika, nthawi zonse ndikuganizira za ulendo wathu wophika. Ndagula chosakaniza chamagetsi, pini, mbale zosanganikira, ndi mathirela ophikira.

Chaka chino, amayi anga anasamukira ku Colorado, zomwe zimapangitsa mwambo wapachaka kukhala wapadera kwambiri. Tsopano, m'malo mokonzekera ulendo wodutsa dziko, akhoza kubwera kudzaphika nane makeke nthawi iliyonse.

Nawa ena mwa maphikidwe omwe ine ndi amayi anga timapanga limodzi pafupipafupi, mwina atha kukhalanso miyambo yanu yozizira:

"Mabala a Toffee"

1 chikho batala, wofewa

1 chikho shuga bulauni

2 makapu ufa

1 tsp. vanila

10 oz. chokoleti cha mkaka

Mtedza wodulidwa (ngati mukufuna)

  1. Chikwapu batala. Onjezani shuga wofiirira, ufa, ndi vanila ndikukwapula mpaka mutaphatikizana.
  2. Ikani mu poto yopaka mafuta 13 "x9" x2 ". Dinani pansi, pakati mwamphamvu.
  3. Kuphika pa madigiri 375 kwa mphindi 12-15 kapena mpaka bulauni.
  4. Sungunulani chokoleti mu boiler iwiri (kapena mphika wawung'ono wa chokoleti woyikidwa mumphika wawukulu wamadzi otentha. Madzi ayenera kufika pafupi theka la mphika waung'ono, koma madzi asakhale okwera kuti alowe mumphika wa chokoleti. ).
  5. Kenako falitsani 10 oz yosungunuka. chokoleti cha mkaka pamwamba pa keke ya poto pamene mukutentha.
  6. Kuwaza ndi mtedza wodulidwa, ngati mukufuna.
  7. Dulani m'mabwalo pamene mukutentha.